Have a Green Thanksgiving

November 23, 2014 - Make sure you like EcoJoes on Facebook to stay updated on green ways to save money and help the environment. Just click the "like" button below. Muchas gracias!

This Earth pilgrim is highMany moons ago, the American Indians used to celebrate Thanksgiving the right way — the green way. Then the pilgrims came along, and ol’ Gaea wasn’t invited to many more Thanksgiving dinners after that.

Well, I say it’s time to slide back a chair, dust it off, and offer Mother Earth a seat at an ol’ fashioned green Thanksgiving this year.

Green Thanksgiving Foods

  • Wild food – forage through your local woods for edible plants. Mushrooms are always a tasty treat. Don’t forget your protein-packed pal, the grubworm!
  • Reused food – you’d be shocked and appalled at the food that some businesses throw out. Save this food from the landfill! A barely-expired can of cranberries can make a sumptuous side dish to complement a locally-found bird or deer.
  • Clover leaves – a young EcoJoe used to eat this at summer camp, fried up with some butter. Bring this dish out if people are having trouble thinking of things to be thankful for.
  • Water – known by some as “nature’s wine”, this clear fluid can be collected in rain barrels or dips in the ground. Instant thirst quencher!

Green Thanksgiving Decorations

Eco-friendly food isn’t going to be enough to wow the pilgrims n’ Indians at your green Thanksgiving. Don’t forget the green Thanksgiving decorations!

  • Headdress – use the feathers from your locally-caught bird to fashion a festive headdress. A sure crowd pleaser!
  • Pumpkins – pumpkins and gourds have long been used in cornucopias. Reuse your Halloween jack-o-lantern for Thanksgiving.
  • Pilgrim Hat – show off your DIY skills by tightening a belt around a fedora. Presto hey, a pilgrim is you!
  • Fall Centerpiece – top off your table with a splendid fall centerpiece made with leaves and acorns. Great for a last-second, Hail Mary green decoration.

I appreciate you taking the time to peruse these green Thanksgiving tips, and hope you’ll invite Mother Earth back into your home for this Thanksgiving. Here’s to a healthier planet *raises cup of nature’s wine*


If you’re looking for more green celebration tips, por favor check these out:

Posted in food, green living, holidays, Uncategorized on Sunday, November 23rd, 2014 at 7:48 PM.

16 Responses to “Have a Green Thanksgiving”

  1. Wigbate says:

    EcoJoe, that clipart of the planet pilgrim is just awful, with the huge watermark to boot.

    Also isn't it easy to be poisoned by a wild mushroom, or experience unintended hallucinogenic effects as a result?!

    *tips fedora*

    • ecojoe says:

      Rats, I chose the clipart just because of how bad it was. I suppose I was too subtle with that, and with recommending people eat wild mushrooms. I hereby resign after this scandalous advice.

  2. Virginia Dare says:

    Those clover leaves, though, are well worth waiting for until a Thanksgiving feast! Nutritious as heck, if you are a cud-chewer! And, if not, they certainly do move those bowels along lickedy split.

  3. Marc says:

    Amazing post, these clover leaf are amazing waiting for the next Thanksgiving, ta little far more now I know what to do, rsrsrs, thanks for sharing!

  4. Daniyal says:

    Amazing Article Thanks for sharing this with us. Awesome.

  5. decor30 says:

    This leaf clover is amazing so we have to wait for the feast

  6. I went green this Thanksgiving. Thanks for sharing!

  7. Awesome keep sharing Wonderfull post really appreciating

  8. Pedro Vaz says:

    Beautiful wonderful article this clover of leaves and incredible congratulations.

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  12. Anupam Sethi says:

    Good idea for green Thanksgiving.

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